Tutorials Lunch Buffet

The Palmela 2011 Tutorials Lunch Buffet takes place on May 31 and it’s open to all Tutorials Attendees and Palmela 2011 Vendors.
Will be served by Palmela Castle Pousada on São João Theater 1st. Floor.

Cold Dishes

  • Snack tray
  • Asparagus salad with apples and lettuce
  • Atabafado cheese salad with honey and walnuts on tomato carpacio
  • Endive and watercress salad with nuts
  • Beet salad
  • Pig’s ear salad
  • Selection of sausages
  • Cornucopias of ham and egg threads
  • Poultry pies
  • Terrine of venison
  • Roast beef with ancient mustard
  • Potato chips

Hot Dishes

  • Rich fish soup / melon cream
  • Horse-beans with Portuguese sausages
  • Tagliatelle with mussels in cream sauce
  • Fillet of Seabream in crust of fresh herbs
  • Turkey rolls with cheese and ham
  • Vegetable stew
  • Mashed potatoes with coriander

Desserts

  • Traditional and Monastic Sweets
  • Fresh Fruits

Drinks

  • Mineral Water
  • Natural Orange Juice
  • Local Wine
  • Coffee
  • Tea

The Tutorials Lunch Buffet will take place on May 31 on the 1st. Floor of the São João Theater between 1pm and 2:30pm.
Check and subscribe to the Palmela 2011 Schedule for updated details.

 

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